dress : hand made♥ contact lenses: Honeycolor ♥ make-up: made by me ♥
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who to make Dorayaki
6:20 PM
nanita yogur
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♥What is Dorayaki?
is a type ofJapanese sweetcakeconsisting of tworound shape(this typeof breadis calledkasuterain Japan)witha fillingofanko(sweetazukibean paste).
♥Dorayaki Tutorial
Ingredients: ((Pancakes)) 2 eggs 100g (3.5oz.) cake flour 1/2 tsp. baking soda (pure sodium bicarbonate) 50g (1.8oz.) granulated sugar 1 tbsp. honey 2 tsp. water cooking oil ((Fillings)) Tsubu-an (sweet Azuki red bean paste with skins) nutella (chocolate hazelnut spread) and banana slices
Directions: ((Pancakes)) 1. Beat eggs in a bowl. Add sugar and mix well. Add honey and mix well. 2. Sift cake flour and baking soda in 1. and quickly mix until combined. *do not overmix 3. Then add water and mix until smooth. *do not overmix 4. Cover with a plastic wrap and let it rest in the fridge for 30 minutes. 5. Heat cooking oil in a pan on low, pour 2 tbsp. of the batter onto the pan, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. 6. While it's hot, put it in a closed container (or cover with a plastic wrap) to keep it moist, then continue making the next pancake. ((Fillings)) 1. Make a sandwich with Tsubu-an filling. 2. Press the edges to close
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